Health screenings at flood relief centres in Sabah and Sarawak have uncovered more than 800 cases of illness among evacuees, the Health Ministry said.
A total of 9,379 flood victims have been examined and treated at temporary shelters across both states. The most common illnesses detected were respiratory infections, followed by skin diseases and gastrointestinal issues.
“In total, 671 cases of infectious diseases were reported, with acute respiratory tract infections making up the highest number of cases, followed by 82 cases of skin infection, 37 cases of acute gastroenteritis, 17 cases of conjunctivitis, and one case of hand, foot and mouth disease,” the ministry said in a statement on Monday.
No cases of chickenpox, typhoid, leptospirosis, or Covid-19 have been reported.
The ministry said mental health teams have also been mobilised to assist evacuees.
“The Mental Health and Psychosocial Support Services team has also been mobilised, with three teams consisting of family physicians, medical officers, psychologists, paramedics, and health personnel from various departments,” it said.
Most health facilities affected by the floods have resumed operations.
“Twenty-two out of 30 health facilities in Sarawak, which were affected by the floods, have resumed operations. All 27 health facilities that were affected in Sabah have resumed operations as well,” it said.
Medical teams have been deployed to affected areas.
“The state Health Departments in Sabah and Sarawak have mobilised their respective medical and health teams there.
“There are 37 medical teams and 30 health teams from the Sarawak health department and 16 medical teams and 27 health teams from the Sabah counterpart deployed at all the relief centres (PPS),” it said.
Evacuees are also receiving mental health support through activities such as relaxation techniques and psycho-education.
“To date, no flood victims have been detected to have mental health problems that require referral to the hospital,” the ministry said.
“We want to advise the community to always prioritise safety, maintain personal and food hygiene as well as take appropriate steps to prevent infectious diseases,” it added. – February 3, 2025.
